Let’s take it slowly. Your first encounter with these bold, surprisingly intense flavors will stir something in you, awakening your tongue to the possibilities. The names alone call out to you. Tingly chili lime…the dark reaches of espresso…rich malty hazelnut. It’s getting intense.
Sea Salt Caramel
Classic – Mood lifting and blissfully indulgent.
milk chocolate + creamy milk ganache
Chili Lime – Creates that coveted inner tingle.
dark chocolate + lime + chili pepper
Vanilla – Like a patch of sunlight in the dark.
milk chocolate + creamy vanilla bean
Sea Salt Caramel – Delectably sweet and salty--dangerously addictive!
dark chocolate + caramel + sea salt
Hazelnut – Even if it were evil, I would forgive it!
milk chocolate + creamy hazelnut
Raspberry – We took a lovely summer day and mixed it into chocolate.
dark chocolate + berry ganache
Rum Raisin – A hint of warmth, and sweetness in abundance.
milk chocolate + rum + raisins
Espresso – Deep-roasted beans awaken your taste buds!
dark chocolate + roasted coffee ganache
Dark Classic – This is why chocolate is called “food of the gods.”
dark chocolate + pure chocolate ganache
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