Of all the holidays, winter festivities are the sparkliest and most memorable. Lights twinkle, shops glow and you look fabulous in your party clothes. It’s the season of giving—and also receiving.
That season isn’t upon us just yet, but we know of a way to bring it to life early: with peppermint bark. If the holidays had a taste, this would be it. Nestled inside a candy-striped tin, it will make things merry and bright. We layer rich dark chocolate with sweet white chocolate and sprinkle with crushed peppermint for a cool and crisp sensation. It’s the perfect holiday tradition.
And best of all, you don’t have to wait until December to enjoy it.