Autumn: it has a way of making your mind drift to food. We can’t blame you, what with the onslaught of pumpkin, cinnamon, and apple flavors permeating store shelves. Resisting the allure of those flavors proves futile as the air takes on a signature chill. More than anything, it’s easy to find yourself a bit…carried away.

Perhaps it’s the sweet aroma of apples baking in flaky crust, just begging for whipped cream.

Or it could be mulled apple cider and cinnamon sticks, filling the air with intoxicating fragrance.

And naturally, our minds drift to the green apple truffle. Infused with cinnamon and calvados, it’s been known to dance across the tongue.

On a cool autumn day, it’s a dance worth dancing.