Life can be complicated.
It’s in this spirit that we were inspired to get back to the basics of chocolate with one of our favorite products. Sea salt caramels aren’t a new invention—they are an indulgence that has stood the test of time. What is it about this decadent beauty that has made it a beloved favorite for decades?
We don’t know for certain, but here’s our theory: simplicity is king. Much like fashion or interior design, classics stand the test of time. Trends come and go, but the basics never go out of style.
It takes just three components to make this blissfully indulgent product: chocolate, caramel, and sea salt. As you might imagine, we don’t use just any chocolate. It’s a delicate layer of 62% dark chocolate that’s used to cover a buttery caramel center. And the pièce de résistance? A pinch of sea salt.
It’s time you got back to basics.