Though it arrives in a small package, espresso is a force of nature. Small but mighty, it’s created under intense pressure with very hot water. The result is nothing short of extraordinary. Its boldness is like nothing else—partially thanks to its caffeine content.
From the beginning, it’s been a flavor profile close to our hearts. Who wouldn’t love a daring flavor that arrives in such a small package? In fact, we hold it in such high esteem that we have infused it into both a truffle and a chocolate bar. Though not in cup form, these two products still hold true to the adage, “good things come in small packages.”
Like chocolate (and wine), coffee requires experimentation to get it just right. Luckily, we’ve done all the work for you: we tasted and tasted until we got it just right. You could say it was a labor of love; one that produced an indulgence that lives up to its liquid inspiration.
We give you full permission to eat espresso in the morning or the evening, whatever tickles your fancy. It’s as versatile as it is stimulating.